LWFoodSolutions

• As a food retailer you are legally responsible to provide a guide for your customers detailing which of the 14 allergens are present in the food and drink you sell at point of order.
• The law requires that all your team are trained in allergens so they can be confidently managed on site.
• The law requires that your team can communicate correctly and confidently the allergen information.

Failure to comply with Allergen legislation could put your business at risk from prosecution, create negative P.R. and potentially a custodial sentence for the Company M.D.

For the hospitality business this can be a huge opportunity to positively engage with your customers. All menu information provided must be up to date, accurate, reliable and easy to access for your team and customers creating customer confidence and loyalty.

Our system makes all this possible:

• Our system collates supplier allergen information for every ingredient.
• Our system creates a detailed allergen breakdown for each dish which automatically updates when ingredient details are amended or changed.
• Our system provides options to display this information via a list, chart or QR code which can be displayed on your menu and website. The choice is yours!
• Our system enables seamless customer communication.
• Our system ensures you quickly and easily deliver your legal requirements.

You cannot eliminate the risk BUT we can help you to manage it easily and effectively!

Want to learn more?